Even if a tropical vacation isn’t in your near future, there’s nothing stopping you from sipping on a flashy, fruity beverage at home, staycation style. Coconut shrimp. The lightly breaded and fried shrimp with a coconut coating complement the tropical flavors of passionfruit. A finale of bubbles gives much-needed carbonation. Plain seltzer or club soda work like a charm, but with the variety of flavored sparkling water varieties out there like coconut and pineapple, you can feel free to have some fun with this ingredient. Slice of lime (for garnish) - this gives a nice citrus aroma and complements the drink perfectly. You could also use a fresh lemon or orange slice.

Though humble in size, passion fruit makes up for that with big flavor, and a mighty vitamin content. This antioxidant-rich, immune-boosting fruit is a fantastic source of fiber, vitamin A, and vitamin C. Apple juice is used to dilute the drink and for its natural sweetness. I like to use cloudy apple juice for its velvety texture. It could be substituted with white grape juice or pineapple juice. However, we find that the pineapple tends to take over and steal the show from the passion fruit. Coconut water also adds a nice flavor to sub for the NA spirit, or you can top off with an additional ounce or two of sparkling water to finish the drink if you like.

Pineapple juice or orange juice: I used the pineapple juice from the brand R.W Knudsen that I found at Whole Food Markets, although you can use your favorite brand. Additionally, some products mature in wooden barrels to develop a more complex flavor profile. Some distillers leave the liqueurs to rest for only a month, others let them age for 6, 9, and even 12 months. 15 Best Fruit Liqueurs You Have to Try There’s always a time when you may be driving, pregnant, cutting down on alcohol or you’ve given it up completely.

Chopped Mint Leaves, and Ice (how much you use will depend on how much juice you use, as a guide it is 12 ice cubs and 20 mint leaves for 16 oz of the juices)

Since the 19th century, passion fruit has been cultivated in tropical areas around the world, including Australia, New Zealand, California, Florida, and Hawaii, where it is called lilikoi. Today, cultivated varieties include the purple passion fruit, which is sweeter and most typically consumed fresh, and the tarter yellow passion fruit, which is often processed for its juice. Both varieties have a high citric acid content, but yellow passion fruit is more acidic. Liqueurs are alcoholic beverages based on a spirit, sweetened with sugar, and flavored with additional ingredients like nuts, fruits, herbs, flowers, and more. If you make two shots of gin and tonic, vodka cranberry, rum, and coke, you’ll have a double serving of gin and tonic. When measured, spirits are equal to one unit of alcohol because 40% of them contain alcohol. How Many Units Of Alcohol Is In A Passion Fruit Martini? But I am not a fan of sweet drinks too often. You know, the ones that go down far too fast and that make you feel dehydrated from too much sugar (combined with the alcohol, of course).

With a year and a half of sobriety behind me, I’ve been educating myself in the zero-proof spirit scene. If you feel the urge to add a tasty splash of something that mimics the real deal, feel free to peruse this roundup of non-alcoholic options. I like to splash a few ounces of my favorite booze-free botanical libation in this drink, but it’s purely optional. These fruits are then macerated or steeped in alcohol, allowing the flavors to infuse and develop over time. Some recipes may include additional spices or herbs to enhance the complexity of the liqueur. Place equal weight amounts of caster sugar and water in a small pan. Heat until sugar completely dissolves. Then take off the heat and leave to cool completely before using. To Make Passionfruit MartinisRemove any seeds from the juice. Measure 2 ounces of orange juice, 2 ounces of grapefruit juice, and 1 ounce of lime juice. Passion fruit is rich in vitamin A, vitamin C, fiber, calcium, iron and potassium. One fruit has only 17 calories and is also a good source of the plant chemicalsplant chemicals such aslycopene, polyphenols and carotenoids.

We would love to hear your opinion on this topic. Let us know your favorites, and which one we should try or possibly add to the list. A passion fruit martini typically contains two units of alcohol per serving. This is because the main alcohol in a passion fruit martini is vodka, which typically has an alcohol content of 40%. The other ingredients in a passion fruit martini may contain alcohol, such as the sweet and sour or triple sec, but typically will not be strong enough to add more than one or two additional units of alcohol. Therefore, a passion fruit martini typically contains two units of alcohol per serving.

A fruit liqueur is a distilled spirit, flavored with a variety of fruity ingredients and sweetened by adding sugar or other sweeteners. Many of the best fruit liqueurs have an intensely sweet taste, yet in rare cases, you can also come across some drier options. Passion fruit syrup: made using fresh passion fruits, liquid sweetener and a little water. Very easy and simple! In this recipe, the tart, jelly-like passion fruit pulp is shaken and then strained to remove the seeds. I like to reserve some of the flesh to stir into the finished drink, but feel free to skip that step for a totally smooth refreshment.